Position :
Ship’s Cook
Offer salary :
$-Detail :
- Availability: Full time
- Experience: 5 Year
- Age: 25+ Years
- Gender: All
- Vacancy: 5
- Qualification: Ship’s Cook Certificate (MLC 2006 compliant), Food Handling Certificate, Basic Safety Training (BST).
Benefits :
- Competitive Monthly Salary
- Medical Benefits
- Professional Kitchen Equipment
- Home-Allotment Systems, Friendly Working Atmosphere
Responsibility :
- Preparing healthy and high-quality meals for the entire crew.
- Managing food provisions and galley inventory.
- Maintaining strict hygiene standards in the galley and mess room.
- Managing kitchen waste disposal according to MARPOL regulations.
